Why I think I Know Enough About Gardening to Write a Book About It

broccoliSince before the beginning of the year as you know, I have been working on a number of articles on Hubpages on the subject of gardening. In the process, I have been rewriting the information and adding additional topics in creating my book Simply Vegetable Gardening different from and more informative than anything that I have online.

You may wonder why I think that I know enough about gardening to write a book about it. Well, I started gardening, specifically organic gardening over 40 years ago when I was twelve years old in my parent’s backyard. I didn’t have much money to work with, so I learned to use what I had. I learned to use what many people would consider garbage, but that the earthworms and other subterranean flora and fauna considered food. I learned that a fancy compost bin wasn’t necessary. Bury household garbage in the ground and in less than a week, where there had been garbage now contained a large earthworm population. I graduated high school, joined the military, and after getting married and having my first son, I had another backyard garden, this time instead of the sandy loam of my mother’s backyard in Northwestern Pennsylvania, I was practically starting my garden on a beach on the Virginia coast. The soil was sand, no loam. I began adding household garbage to that garden as well. Because it was a warmer climate and the soil wasn’t that good, I made the garden smaller and by the time my tour of duty was completed, my garden soil looked fantastic. Next I moved to the Missouri Ozarks where I lived on a commune for several years. There I learned even more about organic gardening. I learned that it was possible to eat what I grew in the garden. While I lived there, I learned that what many people thought was true really wasn’t. Sawdust could be used as mulch in the garden without poisoning the soil. Sawdust just needs to be aged a couple of years before using. After leaving the commune, I lived on rental properties and at every different home, I built another small, organic garden on soil that I often joked would only grow rocks. Every time I left, I had to leave the soil I had created. I learned one thing from all this, mixing my household garbage in the form of compost into my soil worked magic on any soil. It didn’t matter if the garden was already loam, sand, clay or rocks. It didn’t matter. organic soil was the answer to improving any soil type.  In a sense, I had become a Johnny (or should I say Joannie?) Appleseed of organic gardens.

A few years ago, I was in nursing school and one day I was reading an old book by J. I. Rodale from the 1950s which he had written about organic gardening. At the same time, I was studying my anatomy and physiology book and studying about the human cell. Talk about an epiphany! Reading the information in tandem as I was, I discovered that many significant similarities existed between the human cell and the actions of a compost pile. What I realized was that just because we add nutrients to the soil, does not mean that those nutrients will be accessible by the plants in the area. Thinking of the processes of the earth as chemistry, was not accurate at all. As I compared the various organisms of the compost pile and the earth in general with the human body, I realized the synergy that occurs between the various organisms. One cell in the human body had a synergistic and interdependent connection with every other cell. In addition, in the earth, as in the human body a buffering system exists which creates homeostasis. A compost pile will start out acidic, but if allowed to mellow, will neutralize if given the proper elements with which to work. The processes of the earth are biological, not chemical. It is as though, just as the human body is made up of billions of individual cells, because of countless organisms on our planet all working together, earth is truly a living breathing organism.

Though I came upon that realization on my own, I am not alone in this perception nor was I the first to think this way. In 1978, Bill Mollison and David Holmgren came up with the word permaculture which stands for “permanent culture,” as it was seen that social aspects were integral to a truly sustainable system that included humans dealing with nature on its own terms. It is certainly how I see this relationship between the earth and her inhabitants. This idea was inspired by Masanobu Fukuoka’s natural farming philosophy. During the past few years I have also been studying the principles of this philosophy.

On This Date in History as It Relates to the American Revolution

On this Date in 1765, the Britain enacted Quartering Act, required colonists to provide temporary housing to British soldiers. This was a very significant event not only in history, but also in my book Soldiers Don’t Cry, The Locket Saga Continues. When Phillip returns to Boston as a British officer in 1774, he is quartered at the home of Peter Mayford, a Boston merchant. Phillip specifically positioned himself into that home because he wanted to rekindle a friendship with a young friend that he had met when he was a young orphan boy in the American backwoods. When he is reintroduced after many years to his friend, Elizabeth Thorton, also an orphan living with her sister’s family, he is smitten by her beauty. Little does he know, Elizabeth was spying for the organizers of the uprising that the British government had assigned him to subdue.

If you haven’t yet received your copy of Vegetable Gardening in the Shade, do so now by clicking on this link and receive a subscription to my newsletter Cygnet’s News as well. In this newsletter, you will be able to keep up with events that I will be attending, updates on my books, and articles that bring the conflict of the American Revolution to life as well as timely gardening tips from what to plant, how to plant it using organic methods, how to keep it growing and how to use it after harvest.

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